Mama’s Recipe Box: Can-Free Cranberry Sauce Recipe

Mama’s Recipe Box: Can-Free Cranberry Sauce

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Ingredients

  • 12 oz. fresh cranberries
  • 1/2 c. water
  • 1/2 c. orange juice
  • 1 c. sugar or sweetener of your choice
  • 2 T. orange zest
  • dash of cinnamon and nutmeg

How to make Mama’s Recipe Box: Can-Free Cranberry Sauce



Bring water, sugar and juice to a boil in a saucepan.  Add cranberries and return to a boil,  Reduce heat and boil for 10 minutes, until cranberries have burst and sauce has thickened.  Add orange zest and spices and refrigerate until serving time.

I always make a double batch because leftovers are fantastic on pancakes, waffles, oatmeal or even toast.  And even for turkey eaters, this will help the bird down a little easier!



For more great ideas Check out:

http://www.kidglue.com/2009/11/25/mamas-recipe-box-can-free-cranberry-sauce/



(Recipe by:
Sarah Matheny )
Amanori
Question from the Chef

“What's your favorite way to use cranberries?”

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