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  • gourmegr

    you can check at Trikalinos website www.trikalinos.gr to find a sales point or I think you can order through their website too... it's the best of it's kind!!! great quality and a long tradition in bottarga making...

    on BRUSCHETTA WITH BOTTARGA (AVGOTARAHO)
  • honeynbutters

    That is expensive, although probably just like caviar you only need a little bit. Thanks for the info, I'm going to have to try this now :)

    on BRUSCHETTA WITH BOTTARGA (AVGOTARAHO)
  • Elina

    Hello honeynbutters. As a matter of fact it is not that cheap (around $150 1/2 L)! I use always Bottarga "TRIKALINOS" that I buy in Greece because is less salty and softer.It is a natural product without preservatives, with high nutritional value and pleasant long-lasting aftertaste. In US you can contact "The Rogers Collection" http://therogerscollection.com/Meat/meat.htm

    on BRUSCHETTA WITH BOTTARGA (AVGOTARAHO)
  • honeynbutters

    I know nothing about Bottarga. I just wiki'd it and it says it's a poor man's caviar. I love caviar! Where can I buy some?

    on BRUSCHETTA WITH BOTTARGA (AVGOTARAHO)

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