RSS Feed for Recipes, Food Photos &amp; Discussion at Nibbledish http://www.nibbledish.com/people/FoodSlut/recipes/feed/ Sat, 21 Nov 2009 17:38:26 +0100 FeedCreator 1.7.2 http://www.nibbledish.com/people/FoodSlut/recipes/cheater-pulled-pork <ol><li>Cut pork butt into largish chunks.</li><li>Coat the meat in your favourite rub and place in slow cooker.</li><li>Pour in liquid smoke.</li><li>Cover and cook 5-6 hours on high, or 10-12 hours on low.</li><li>Transfer meat onto cookie tray or cutting board, let cool, and shred (I use two forks, one in each hand,&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/035b8afc2eb20a8bdceceb80d89d325e.jpg" alt="" /></div> Wed, 05 Nov 2008 16:41:06 +0100 http://www.nibbledish.com/people/FoodSlut/recipes/chicken-fricco This is a classic meat dish from my parents' home town in Italy, <a title="Photos &amp; Video of Gubbio" href="http://tonyprudori.pbwiki.com/Italy+-+Intital+Views">Gubbio</a>.  This can be done with any meat with bone in it - I've also used lamb and rabbit with this recipe (sometimes mixed in the same batch for variety) to&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/94a9ece348aeb2cc83a0d14a93fed89e.jpg" alt="" /></div> Mon, 03 Nov 2008 12:30:07 +0100