MINI MEXICAN SLIDERS Recipe

MINI MEXICAN SLIDERS

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Ingredients

1 1/2 pounds ground beef

1/2 cup finely chopped red, yellow or green bell pepper

3 tablespoons French's® Classic Worcestershire Sauce

1 teaspoon dried oregano leaves

12 mini dinner rolls

Garnishes (optional): lettuce, shredded cheese

How to make MINI MEXICAN SLIDERS


Gently combine beef, bell pepper, Worcestershire and oregano. Shape into 12 mini patties.

Grill or broil patties 4 to 6 minutes for medium doneness (160°F internal temperature), turning once.

Arrange lettuce on rolls. Place burgers on rolls and top with Cheddar cheese.

FrenchsKitchen
Question from the Chef

“What's your favorite way to cook with ground beef?”

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