MINI MEXICAN SLIDERS Recipe
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Ingredients
1 1/2 pounds ground beef
1/2 cup finely chopped red, yellow or green bell pepper
3 tablespoons French's® Classic Worcestershire Sauce
1 teaspoon dried oregano leaves
12 mini dinner rolls
Garnishes (optional): lettuce, shredded cheese
How to make MINI MEXICAN SLIDERS
Gently combine beef, bell pepper, Worcestershire and oregano. Shape into 12 mini patties.
Grill or broil patties 4 to 6 minutes for medium doneness (160°F internal temperature), turning once.
Arrange lettuce on rolls. Place burgers on rolls and top with Cheddar cheese.
“What's your favorite way to cook with ground beef?”