Recipes, Food Photos & Discussion at Nibbledish

Bacon Root Veg Pie

Wed, 18 Nov 2009 12:46:06 +0100

1) Fry the bacon and onion for a few minutes.
2) Add the rest of the veg, followed by the stock. Cover and simmer for 5-10 minutes.
3) Meanwhile, boil the potato and parsnip pieces until soft.
4) Drain, add the milk and cheese and mash it all up.

Tikka Pork Chop with Sweet Potato Wedges

Sun, 15 Nov 2009 13:38:21 +0100

1) Sit the chops in the lemon juice, cayenne pepper and a bit of salt.
2) Mix the yoghurt, ginger, paprika, garlic, turmeric and cumin into a large bowl. Transfer the chops into the mixture, then leave to marinate overnight if possible.
3) Toss the potato wedges in the cumin,…

Dirty Carrot Cake

Wed, 11 Nov 2009 11:56:30 +0100

1) Preheat oven to 180 degrees C.
2) Mix the sugar, oil and eggs. Stir in the carrots, dried fruit and zest.
3) Sift in the flour, bicarbonate of soda, cinnamon and nutmeg. Fold into the mixture carefully until all is smooth.
4) Pour into a shallow rectangular baking tray…

Turkey Shepherd Potato Pie

Mon, 09 Nov 2009 14:01:07 +0100

1) Prick the potatoes with a fork all over and microwave at 750W for about 15 minutes until you can stick a skewer through.
2) Meanwhile, fry the onion in a hot wok for a couple of minutes, followed by the mince.
3) Add the tomatoes, sweetcorn, puree and…

Orange and Pineapple Chicken with Veggie Soldiers

Fri, 06 Nov 2009 13:22:57 +0100

1) Mix the orange juice, butter, soy sauce and ginger. Add the chicken and leave to marinade for at least 15 minutes.
2) Fry the chicken over a low heat in a large pan, for 4-5 minutes on each side until cooked through.
3) Push the chicken pieces to the…

Katsu Chicken

Wed, 04 Nov 2009 12:20:32 +0100

1) Melt the butter over a low heat in a deep saucepan. Add the onion, garlic, fruit, ketchup, honey, turmeric, Madras powder and boiling water.
2) Bring to the boil, then add the stock and simmer for about 20 minutes.
3) Meanwhile, dip the chicken breasts in the flour, egg,…

Banana and Pumpkin Seed Cake

Mon, 02 Nov 2009 14:00:32 +0100

1) Preheat the oven to 180 degrees C.
2) Mix the butter and sugar, gradually adding in the eggs and bananas.
3) Sift the flour in, along with the baking powder and nutmeg. Fold into the mixture slowly.
4) Pour into a loaf tin and bake for about an…

Peach and Raspberry Squares

Sun, 25 Oct 2009 13:23:04 +0100

1) Preheat oven to 180 degrees C.
2) Melt the butter over a low heat in deep saucepan. Add the sugar, eggs and vanilla extract. Beat until smooth, then add the flour and a dash of salt.
3) Pour the mixture into a shallow rectangle baking tray. Add the peach…

Orange, Carrot and Caraway Seed Cake

Sun, 25 Oct 2009 13:06:37 +0100

1) Preheat oven to 170 degrees C.
2) Mix together the flour, baking powder, carrot and seeds.
3) In a separate bowl, mix the butter and sugar, gradually adding in the egg.
4) Add the mixture to the flour bowl and fold in the marmalade, zest and juice.
5) Pour…

Fried Egg in Cheesy Mash Potato Pot

Mon, 12 Oct 2009 14:56:39 +0100

1) Boil the potatoes til they are soft. Mash with some milk and butter.
2) Mix in the onion, cheese, parsley and all of the veg if you are using any.
3) Spoon the mixture into two ramekin dishes, spreading up the sides and leaving a nice dip in the…

Sesame Chicken Chow Mein

Sun, 11 Oct 2009 11:41:27 +0100

1) Cook the noodles according to the instructions. Drain, rinse with cold water and toss generously with sesame oil.
2) Mix the breadcrumbs and sesame seeds together.
3) Roll each of the chicken strips in flour, dip in egg, then roll in the breadcrumbs and sesame seeds.
4)…

Pineapple Pork and Egg with Basmati Rice

Sun, 11 Oct 2009 06:54:35 +0100

1) Gently boil the rice for about 20 minutes. Drain, rinse with cold water and add a little oil.
2) Meanwhile, boil the eggs and leave to simmer for 5-10 minutes, depending on how hard-boiled you like them.
3) Fry the pork strips in the soy sauce and honey.

Pork and Apple Bulgar Wheat Salad

Sun, 11 Oct 2009 06:22:59 +0100

1) Boil the bulgar wheat in the stock, then leave to simmer with a lid on for about 15 minutes.
2) Meanwhile, fry the pork strips and the broccoli. After a few minutes, add in the apple chunks.
3) Once the bulgar wheat has absorbed the stock, mix in the…

Teriyaki Pork Strips on Grilled Aubergines

Sun, 11 Oct 2009 05:47:39 +0100

1) Sit the pork strips in the sake, soy sauce and sugar with a bit of oil for 15 minutes.
2) Brush a little oil over the aubergine slices and sprinkle with salt and pepper.
3) Grill the aubergine and courgettes for a few minutes on each side.
4)…

Healthy Sweet and Sour Pork

Sat, 10 Oct 2009 11:01:59 +0100

1) Marinade the pork cubes in the soy sauce of five-spice for at least 15 minutes.
2) Fry the pork cubes in some oil until almost cooked through. Remove from pan.
3) Add all of the vegetables and ginger into the pan, followed by the cornflour and a bit more…

One Pot Lightly Spiced Chicken with Basmati Rice

Wed, 07 Oct 2009 15:44:29 +0100

1) Marinate the chicken in the soy sauce, honey and sugar.
2) Fry the onion in a deep pan. Add all of the spices and the rice, tossing for a few minutes to coat it all.
3) Add the chicken stock and bring to the boil.
4) Turn the heat…

One Pot Harissa Pork with Butterbean Cous Cous

Wed, 07 Oct 2009 14:16:40 +0100

1) Mix the harissa paste and lemon juice. Sit the chicken in the mixture for at least 15 minutes.
2) Fry the pork in a pan until cooked through. Take out of the pan and leave on a plate in foil to keep warm.
3) Add the couscous and stock…

Veggie Pasta Pot

Wed, 07 Oct 2009 14:00:51 +0100

1) Fry the onion and veg in a pan for a few minutes.
2) Pour in the stock and add the pasta. Cover and leave to simmer for 15-20 minutes.
3) Add the baked beans and puree, stir and leave for a few minutes to heat through. Toss in some…

Sausage and Baked Bean Potato One Pot

Wed, 07 Oct 2009 12:36:44 +0100

1) Fry the sausages until cooked through.
2) Take them out the pan and add the potatoes, carrots and herbs. Turn the heat down low, cover with a lid and leave to cook for 10-15 minutes.
3) Add the tomatoes, puree, sweetcorn and sausages.
4) Stir and bring to the…

Easy Lemon Drizzle Cake

Tue, 22 Sep 2009 16:41:13 +0100

1. Heat oven to 180 degrees C.
2. Mix the butter and sugar together in a large bowl.
3. Add in the eggs, mixing in each one at a time.
4. Sift in the flour, then mix in the lemon and lime zest.
5. Pour mixture into loaf tin and…