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2013-05-25T18:53:14+01:00text/html2009-04-21T19:03:09+01:00Oyster Mushrooms in White Wine Sauce
http://www.nibbledish.com/people/Missmaimai/recipes/oyster-mushrooms-in-white-wine-sauce
Heat oil and butter in a non stick pan. Season the flour with garlic powder, salt and pepper. Dredge the oyster mushrooms in the flour. Fry the mushrooms until golden brown. Set aside.<br /><br />Using the same pan, saute garlic in olive oil and butter until tender. Do not toast. …<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/e76a97afcbc0b6b715b769fb8c237d93.jpg" alt="" /></div>text/html2009-04-21T03:24:25+01:00Couscous Stuffed Peppers
http://www.nibbledish.com/people/Missmaimai/recipes/couscous-stuffed-peppers
<p>Preheat oven to 400˚F. Heat oil in a large skillet over medium-high heat. Add onion, garlic, ½ tsp. salt and 1/8 tsp. pepper; cook until softened, about 3 minutes.</p> <p>Add sausage to skillet. Cook until browned, about 4 minutes. Add tomatoes and 1 cup water; cook until sauce is slightly…<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/b3fcaa82a04c1a14940b005262ab66a4.jpg" alt="" /></div>