Recipes, Food Photos & Discussion at Nibbledish

Chicken Tagine with Preserved Lemon and Olives

Thu, 24 Feb 2011 18:07:46 +0100

1. Mix the paprika, cayenne pepper, cumin, turmeric, cinnamon, salt and pepper and rub it into the chicken. Let it marinate for several hours for the flavors to absorb.
2. Heat the oil on medium-high heat.
3. Add the chicken and brown on all sides and set aside.
4. Add…

Ginger Shrimp and Broccoli

Thu, 17 Apr 2008 18:17:12 +0100

Please excuse the dark picture. I was too ravenous and didn't realize the flash didn't go off until after I devoured the food.

Marinate the shrimp in corn starch and a little oil for 15-20 minutes.
Blanch broccoli in boiling water for 30-45 seconds, plunge in to cold water and…

Jerk Tilapia and Baked Sweet Potato Fries

Thu, 17 Apr 2008 13:07:29 +0100

An easy everyday sort of meal. This is my first posted recipe so be gentle.

For the tilapia:

Sprinkle both sides of the fish liberally with the jerk seasoning, salt and pepper.
In a pan on medium-high heat, add olive oil and briefly saute garlic.
Add tilapia and cook for 3-4…