RSS Feed for Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! http://www.nibbledish.com/people/OliveOilShop/recipes/feed/ 2013-06-19T14:52:37+01:00 text/html 2010-01-14T06:21:07+01:00 http://www.nibbledish.com/people/OliveOilShop/recipes/basil-and-cherry-tomato-angel-hair-pasta <ol><li>Heat olive oil in a skillet. Peel and gently press the garlic. Add garlic and pepper flakes to the skillet. </li><li>Cut the cherry tomatoes in half and tear the basil into small pieces. Add the cherry tomatoes and basil. Simmer for five minutes. Season with salt. Discard the garlic cloves.</li><li>Cook&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/d1ca12aa0b4654717070f9a0f5866960.jpg" alt="" /></div> text/html 2009-12-12T08:33:35+01:00 http://www.nibbledish.com/people/OliveOilShop/recipes/pumpkin-gnocchi-with-parmesan-sage-and-truffles <span style="color:rgb(153,204,102);">1.</span> <br />Preheat the oven to 400°F. Remove the stem, if present, from the squash or pumpkin, then slice between the vertical grooves to produce thick, half-moon slices. Scrape out and discard the seeds and strings. Place the squash on their sides in one layer on a large baking&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/77f9ba8e71245ab513e1c93aa264b48e.jpg" alt="" /></div>