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Easy Lasagna Recipe

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Easy Lasagna

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Ingredients

  • 4 Semi-cooked lasagna sheets
  • 1 lb. Beef Stuffing
  • Minced Onion and Carrot
  • Canned Tomatoes
  • A lot of Cheese
  • Heavy Cream
  • Basil, Oregano, Salt and Pepper

How to make Easy Lasagna


  1. Fry minced 1 onion and 2 carrots in olive oil until they golden;
  2. Add beef stuffing and continue to fry 7-10 minutes;
  3. Add oregano, basil, salt and pepper;
  4. Cut tomatoes from can and add to the stuffing;
  5. Pour some tomato sauce and let the stuffing simmer for about 15 minutes;
  6. Boil lasagna sheets in salted water 2-3 minutes each;
  7. Lay the first sheet in the deep pan, put some stuffing, pour some heavy cream and top with cheese;
  8. Repeat for other layers;
  9. Put the last lasagna sheet, pure some heavy cream and put a lot of cheese;
  10. Cover the pan with foil and put it into the preheated oven at 400F;
  11. Cook for 40 minutes;
  12. Dismiss the foil and cook for another 10-15 minutes for crispy top.
  13. Serve at dinner with side vegetables and enjoy.

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