Almond-Berry-Friands Recipe

Almond-Berry-Friands

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Ingredients

  • 125g butter
  • 100g grounded almonds
  • 150g powdered sugar, sifted
  • 100g flour, sifted
  • 1/2 teaspoons baked powder
  • 5 egg whites
  • 100g fresh or freezed berries
  • 10 muffin cups

How to make Almond-Berry-Friands


Alright.. new book, new recipes, new delicious things to try! This recipe is adapted by Donna Hay! Very simple to make and delicious as all her recipes!

  1. Preheat the oven to 180°C.
  2. Melt the butter in a little pan until it get's a little bit brown. Set aside.
  3. Mix the grounded almonds, powdered sugar, flour and baked powder in a bowl.
  4. Add the egg whites and mix it well.
  5. Now add the melted butter and mix once again.
  6. Give in every muffin 2 tablespoons of the mixture and spread it with berries.
  7. Bake for 15-20 minutes.

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