RSS Feed for Recipes, Food Photos &amp; Discussion at Nibbledish http://www.nibbledish.com/people/alisyakzy/recipes/feed/ Mon, 22 Mar 2010 07:02:31 +0100 FeedCreator 1.7.2 http://www.nibbledish.com/people/alisyakzy/recipes/yummy-pineapple-tarts <p><span style="color:#000000;"><span style="font-size:small;font-family:'Times New Roman';"> </span></span><span style="font-size:10pt;color:#000000;font-family:Arial;"> Methods for cooking Pineapple Jam:</span></p><p><span style="font-family:'Times New Roman';"><span style="color:#000000;"><span style="font-size:small;">1.</span></span><span style="font-size:7pt;color:#000000;">      </span></span><span style="font-size:10pt;color:#000000;">Cook grated pineapple in a pot with sugar for about 1 hour, stirring occasionally ( add in cinnamon and star anister )</span> </p><p><span style="font-family:'Times New Roman';"><span style="color:#000000;"><span style="font-size:small;">2.</span></span><span style="font-size:7pt;color:#000000;">      </span></span><span style="font-size:10pt;color:#000000;">Cook until the&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/532532a6493c8e56401a929eee485211.jpg" alt="" /></div> Wed, 10 Dec 2008 03:58:18 +0100 http://www.nibbledish.com/people/alisyakzy/recipes/choco-oreo-cheesecake <p><span style="color:#000000;"><span style="font-size:small;"><span style="font-family:'Times New Roman';">Butter a 9 x 3 inch springform pan and set aside. </span> </span></span><span style="color:#000000;"><span style="font-size:small;"><span style="font-family:'Times New Roman';"> </span></span></span></p><p><span style="color:#000000;"><span style="font-size:small;"><span style="font-family:'Times New Roman';"><strong>To prepare crust</strong>: </span></span></span></p><p><span style="color:#000000;"><span style="font-size:small;"><span style="font-family:'Times New Roman';">Break up cookies and place in food processor fitted with metal blade; process until crumbs form. Add&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/566320f641b9972b306a99db6dbee55c.jpg" alt="" /></div> Wed, 10 Dec 2008 03:42:30 +0100 http://www.nibbledish.com/people/alisyakzy/recipes/black-sesame-paste-dessert <p> </p><p><em>Methods</em></p><ol><li>Combine dried lotus seeds and gingko nuts in a small pot. Sprinkle a little sugar over them and boil for 20 minutes, set aside. </li><li>Wash black sesame seeds and drip dry before dry roasting them in a wok till fragrant. </li><li>Put sesame seeds in a blender and add water (1500ml) before&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/9e93bc59d264ab00f47c5d1b43ae20ee.jpg" alt="" /></div> Sun, 23 Nov 2008 00:30:57 +0100