anyasy

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  • breakz

    I didn't have all the ingredients so I had to improvise a little, but it turned out ok. It was the first time I used a wook :D Though mine wasn't non-stick like your seems to be so some of it got stuck in the bottom lol :) A question though, how do you easily mix everything togeather in the end with the noodles? My noodles became like one big lump so I had to separate them which broke them into smaller pieces, and the soy didn't enrich everything properly..

    on Mum's Quick Beehoon
  • breakz

    Looks simple yet delicious. Oughta try it sometime..

    on Mum's Quick Beehoon
  • tommy

    My mum makes it with the canned stewed pork sometimes, it still tastes wonderful! This reminds me of home so much.

    on Mum's Quick Beehoon