Pineapple Mango Smoothie Cubes Recipe

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Ingredients
2 mangoes, peeled and chopped1 cup crushed pineapple, with juice
2 cups fat free milk
1/4 teaspoon fresh ginger, cropped
3 tablespoons honey
How to make Pineapple Mango Smoothie Cubes
1. Plop everything into a blender and process until smooth.
2. Carefully spoon liquid into three 1-ounce ice cube trays. Freeze at least 3-4 hours or overnight.
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