Cherry, Oh Baby (kombucha) Recipe

Cherry, Oh Baby (kombucha)

Copy & Paste into your blog!

Ingredients

Fresh, organic cherries, non-refined sugar, black tea, kombucha

How to make Cherry, Oh Baby (kombucha)


Infuse cherries in freshly brewed and sweetened black tea.  Add cultured kombucha and allow to stand approximately 10 days before decanting and transferring to refrigerator.
ediblearia
Question from the Chef

“Cherry kombucha, baby!”

Register or login to add a comment!

Share