pan fried salmon Recipe

pan fried salmon

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Ingredients

  • 1 pcs of salmon fillet
  • salt & pepper to taste
  • mixed herbs
  • 1 no. of orange
  • 1 teaspoon fine sugar
  • 1 spoon of teriyaki sauce

How to make pan fried salmon


  • seasoning the salmon fillet with salt & pepper
  • heat up oil on pan, pan fried the salmon fillet, set aside
  • heat up the pan with bit oil, add on orange juice and sugar. Then add on teriyaki sauce
  • pour the sauce over the fish, dash some mixed herbs

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