Angel Food Cake with Raspberries in Lemon Sauce Recipe

Angel Food Cake with Raspberries in Lemon Sauce

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Ingredients

angel food cake (either homemade or store bought)
1/2 cup fresh raspberries
1/2 cup lemon sorbet

How to make Angel Food Cake with Raspberries in Lemon Sauce


This is a very quick and easy dessert. The combination of the light cake and fresh berries make for a refreshing treat!

In a small saucepan on low/medium heat, melt down the sorbet until completely melted. Stir occasionally.

Cut cake into thick slices and individually plate them.

Place raspberries into a small bowl and gently toss them with the melted sorbet. When coated, spoon the fruit sauce onto each slice of cake.

  • duodishes
    duodishes says

    Raspberries and lemons are so great together!

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