Chocolate Cake Recipe
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Ingredients
- 4 Eggs
- 250g Sugar
- 250g Chocolate
- 250g Butter
- 250g Flour
How to make Chocolate Cake
I ate a cake like this at my favourite café in Stockholm. It's the BEST chocolate cake in the world and eating it will sure make you feel happy! My sister and I gave it the inofficial name "Sex Cake", since you could consider it a pretty good substitute.
It's very easy.
Put the sugar and the 4 eggs in a bowl and beat everything until it becomes foamy.
Melt the chocolate and the butter on the stove.
Pour the cocolate/butter mixture into the bowl with the eggs and the sugar. Add the flour, and stir it in.
Now you should have a liquid dough you put into a baking pan (you should coat the bottom and the sides of the pan with butter).
Put the pan into the oven at 200°C for 20 to 25 minutes. The cake will be liquid inside, so don't cut it immediately when you took it out of the oven (well, only if you like a liquid butter, chocolate, sugar mixture - with vanilla sauce that might actually be pretty good!). Put it in the fridge instead.
Enjoy!
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guard952 saysThat's a great idea to use the stencils with icing sugar! Sounds delicious too.
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telliecoin sayssounds YUM!! plus i love the icing it's adorable
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Laynie saysGorgeous decoration!
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sideshowjo saysLove the Bambis!
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doreen saysI'm going to give this recipe a go for my boyfriend's birthday cake! For any Americans wishing to use this recipe, 250 grams is a smidge more than a cup (250 g = 1.087 c). Oh boy!
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Kimmy sayswhere do you get bambi stencils from? They are adorable
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Pokiholic saysaaaaah! This was delicious. :D And I love how you decorate it with icing sugar and stencils. Simply genius idea~
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Awwwww this is cuteness!!!