Recipes, Food Photos & Discussion at Nibbledish

Fish in tauchu sauce

Tue, 25 Jan 2011 01:46:19 +0100

1. Rub fish with salt and pepper. Fry till cook.
2. Heat 3 tbsp oil and saute onion,ginger, chillies. Add tauchu and tamrind juice. simmer and add fish.
3. Serve.

Fermented Soya Bean [tempe] sambal

Tue, 25 Jan 2011 01:15:27 +0100

NOTE: Deep fry fermented soya bean cake till golden , drain and set aside. Do the same with anchovies.
1.Heat 4 tbsp oil and saute the chopped ingredients, shrimp paste, chilli paste till aroma.
2. Add tamarind juice , sugar and salt. simmer till thicken.
3. Add fermented soya bean…

Bamboo shoot cook in coconut milk

Mon, 24 Jan 2011 01:12:37 +0100

1. Heat 4 tbsp oil and saute the chopped ingredients, dried shrimp, shrimp paste, turmeric , lemon grass and fresh prawns.
2. Add bamboo shoots and simmer with coconut milk for 2 minutes . add salt to taste.

NOTE: You have to preboil the bamboo shoot until soft…

Sting-ray fish in assam pedas

Mon, 24 Jan 2011 01:00:35 +0100

1. Clean the fish and soak in tamarind juice for 1/2 hour before cooking.
2. Wash the fish with clean water. Set aside.
3. Boil yellow egg plant until soft. set aside.
4. Heat 4 tbsp oil, saute chopped ingredients, lemon grass and chilli paste. Add fish and stir.…

Cinnamon sweet potato doughnuts

Mon, 24 Jan 2011 00:39:16 +0100

1. Mix all the top ingredients together to form a dough. Roll into small balls and deep fry in hot oil until golden.
2. Drain in kitchen towel. Dust with cinnamon sugar. Serve warm.

Beansprout with soft taufu

Mon, 24 Jan 2011 00:30:41 +0100

1. heat 3 tbsp oil and saute chopped ingredients ,salted fish and dried prawns.
2, Add beansprouts and water, simmer for 1/2 minute and add taufu. Dish out and serve.
NOTE: you can add fresh prawns .

Deep fried Yam balls

Fri, 21 Jan 2011 21:23:55 +0100

1. Cook the yam in water until soft. Mash it with a fork.
2. Add the rest of ingredients except the oil.
3. Mix well and form into small balls using little in your hand or spoon so it will not be sticky to handle.
Deep fry at medium heat…

Stir -fry Chicken fillets with broccoli

Fri, 21 Jan 2011 07:18:37 +0100

1. coat chicken with salt, pepper and flour.
2, Deep fry chicken in high heat till gold, Dish out and leave aside to keep warm.
3.In a small pot, bring water to boil and drop in the broccoli, dish out after 10 mins. put aside.
4. Heat 3 tbsp oil…

Curry Chicken with sweet potatoes

Fri, 21 Jan 2011 06:59:33 +0100

1. Blend the onion,garlic, ginger and tomatoes in a blender until fine.
2. Heat 4 tbsp oil, add sliced french onion and cloves,cinnnamon stick and cardamom.
3. Add blended ingredients, stir for a min and add spices. Stir again till aroma and well combine.
4.Add the chickens and both…

Pumpkin doughnuts

Thu, 13 Jan 2011 02:45:18 +0100

1. Mixed sugar, yeast and water , let it turn frothy . This will take a min or so.
2. In a mixing bowl, mix pumpkin, flour, salt softener,cinnamon and butter.
3. Pour yeast mixture into flour and knead to a soft dough. Dust flour if needed.
4. Leave dough…

Cream of mushroom and broccoli

Wed, 12 Jan 2011 05:31:46 +0100

1. Bring the chicken stock with broccoli, mushroom and chicken meat to boil for 1/2 hour.
2. Heat the butter, saute the onion and garlic till soft, Add flour and stir . Pour in stock with rest of the ingredients.
3. Keep stirring , add cheese and seasoning.
4.…

Plaited soft rolls

Wed, 12 Jan 2011 05:19:35 +0100

1. Mix ingredients B and let it turn frothy.
2. Mix ingredients B into A. Add more water if required to knead into a non sticky dough.
3. Cover dough and let it rise double in size.
4. Turn out on floured board and knead again for 10 mins.

Rosemary baked potatoes

Wed, 12 Jan 2011 05:03:10 +0100

1. Wash potatoes well , do not peel. Bring potatoes to boil for 1/2 hour or 1/2 way cook.
2. Cut potatoes in wedges and place in oven proof dish.
3. Brush them with butter while still hot. Sprinkle herbs and season.
4. Bake in preheated oven at 200…

Crispy Chicken Patties

Wed, 12 Jan 2011 04:55:39 +0100

1. Mixed altogether and form a ball , flaten it to 1/2 inch thick.
2. Heat a pan with 1 cup oil and 1 tbsp margarine on medium heat.
3. Fried chicken patties till golden on both side. drain on paper towel. Serve warm.

Christmas Roast Stuffed Turkey

Tue, 11 Jan 2011 20:54:41 +0100

1. For the turkey; rub it with ingredients A. Put in a large deep baking dish.
2. For the stuffings: Mix bread cubes with beaten eggs and season with salt and pepper and savoury. Stuff the bread mixture in the bird's cavity. Sew the skin up between the legs…

Baked steamed fish with tamarind

Mon, 10 Jan 2011 17:41:59 +0100

1. Rub fish with tamarind paste and salt. Wrap it in foil or banana leaves.
2. Place on an oven proof plate and baked in oven 200 C for 30 mins.
3. Keep the fish warm in its wrapper while you make the sauce.
4. Mix chilli, shallots and slices…

Son in law eggs (Sambal eggs)

Mon, 10 Jan 2011 17:26:45 +0100

1. Coat eggs with the above 3 ingredients.
2. Deep fried eggs till golden . Set aside.
3. In a pan, saute onion, garlic and ginger. Add the rest of ingredients and stir till thick and aroma.
4. Return the eggs and mix well to coat.
4. Serve with…

Chickpea Curry

Mon, 10 Jan 2011 17:16:59 +0100

1. Blend shallots,ginger and garlic till fine. In a deep pot heat 4 tbsp oil , add the blended mixture. Then add the beef pieces. Pour in water and let simmer for an hour.
2. Mix all the spices with some water to get a paste .In another pan ,…

Chocolate layer cheesecake

Tue, 07 Sep 2010 06:28:46 +0100

1. Sift self-raising flour, baking powder and cocoa. Set aside.
2. Cream butter and sugar.
3. Add in eggs (ingredient A), one at a time.
4. Add in the sifted ingredients and mix well.
5. In another bowl, beat all ingredients in B till light.…

congress tart

Sat, 04 Sep 2010 22:43:54 +0100

1. Roll pastry thinly and fit in a patty tin lined with paper cup.
2. Brush pastry with jam about a tsp each cup.
3. In a bowl, mix all the ingredients and beat well until smooth.
4. Spoon the batter into the pastry case filled with jam.…