Tortilas with chicken Recipe

Tortilas with chicken

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To make the tortilas:
2 cups flour
1 tsp baking powder
1/8 cup corn oil
1/4 salt

For fillings:
2 cups shredded cabbage
4 tbsp mayonnaise
4 pieces baked chicken-shredded
 taco hot sauce
8 slices of cheddar cheese

For omelet:
6 eggs
4 tbsp chopped chives


How to make Tortilas with chicken

1. To make the tortilas, mix altogether and knead to a soft dough. Leave to rest for an hour.
2. Divide dough into 8 pieces. Roll each piece onto a floured board to a paper thin sheet.
3, place it on a medium heat grill and cook on both side for less than a min. Keep warm.
4. Mix mayonnaise with cabbage. For omelet beat the eggs with chive and salt and divide equallly to get 8 omelets.
5. place the omelet on the tortila, top with mayo  cabbage, chicken, and cheese. Spread taco sauce for extra spicy.Fold in half and serve. Yum!!

you can make your own burritos with this recipe too

Question from the Chef

“whats your fav filling for tortilas?”

  • Russell
    Russell says

    Looks yummy! Anyway I think the correct spelling is "tortilla" (duoube l)?

  • marianne49
    marianne49 says

    opps!!guess I forget the other "L" :P

  • compota
    compota says

    It looks great, can you tell me the cup size,please. thanks very much!

  • greentree
    greentree says

    looks amazing

  • marianne49
    marianne49 says

    1 cup flour is 120gm

  • byGilles
    byGilles says

    Nice recipe .It was really tasty I also tried using mushroom instead of cabbage.Those who love mushroom will enjoy the dish.

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