Tortilas with chicken Recipe

Tortilas with chicken

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Ingredients

To make the tortilas:
2 cups flour
1 tsp baking powder
1/8 cup corn oil
1/4 salt

For fillings:
2 cups shredded cabbage
pepper
4 tbsp mayonnaise
4 pieces baked chicken-shredded
 taco hot sauce
8 slices of cheddar cheese

For omelet:
6 eggs
4 tbsp chopped chives
salt


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How to make Tortilas with chicken


1. To make the tortilas, mix altogether and knead to a soft dough. Leave to rest for an hour.
2. Divide dough into 8 pieces. Roll each piece onto a floured board to a paper thin sheet.
3, place it on a medium heat grill and cook on both side for less than a min. Keep warm.
4. Mix mayonnaise with cabbage. For omelet beat the eggs with chive and salt and divide equallly to get 8 omelets.
5. place the omelet on the tortila, top with mayo  cabbage, chicken, and cheese. Spread taco sauce for extra spicy.Fold in half and serve. Yum!!

 NOTE:
you can make your own burritos with this recipe too

marianne49
Question from the Chef

“whats your fav filling for tortilas?”

  • Russell
    Russell says

    Looks yummy! Anyway I think the correct spelling is "tortilla" (duoube l)?

  • marianne49
    marianne49 says

    opps!!guess I forget the other "L" :P

  • compota
    compota says

    It looks great, can you tell me the cup size,please. thanks very much!

  • greentree
    greentree says

    looks amazing

  • marianne49
    marianne49 says

    1 cup flour is 120gm

  • byGilles
    byGilles says

    Nice recipe .It was really tasty I also tried using mushroom instead of cabbage.Those who love mushroom will enjoy the dish.

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