Pok Piah (Indonesian egg roll) Recipe

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Ingredients

For filling :

• 1 pc Jicama/ bangkuang ( cut stick)
• 2 pcs carrot (cut stick)
• 1/4 lbs Grean beans (cut stick)
• 1/4 lbs ground pork
• 2 tbsp granulated chicken stock
  

Egg roll wrapp
white egg
oil

How to make Pok Piah (Indonesian egg roll)

• Boiled jicama, carrot and green beans till tender, drain
• In a sauce pan, stir garlic, ground pork
  
• Add mix vege, granulated chicken stock and water.
• Let it cooked and simmer.
• Set a side for cool down
• Take 1 wrapper, fill in vege, wrapped it, glue with white eggs.
  
• Deep fried in high temperature till golden brown
• Serve with chilli sauce.
  

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