Recipes, Food Photos & Discussion at Nibbledish

Channa Masala

Sat, 17 Jan 2009 06:53:15 +0100

Method : Soak chickpeas for 5-6 hrs. Pressure cook.
Heat oil in a pan & add bay leaf & the paste. Allow it to cook for few minutes. Add curd & let it cook till the oil floats on top.
Add the Beans & 1/2 Cup of…

Egg Masala

Wed, 17 Dec 2008 05:42:23 +0100

Boil the eggs and take off the shell. Cut onions and tomatoes to fine pieces.

Heat oil in the pan. Add mustard seeds to sizzle. Sauté onions till its light brown. Add ginger garlic paste and sauté for 3 - 5 mins. Add tomatoes and sauté till it turns into…

Vegetable Biriyani

Tue, 16 Dec 2008 05:07:44 +0100

Clean rice, soak it for fifteen mins.

Cut onions and green chilly into small slices

Make Ginger Garlic paste

Powder items 6 – 10

Fry cashew nuts in ghee

Make coconut milk

Cut vegetables

In the pressure cooker add ghee. Sauté onions and green chilly till light brown. Add ginger…