redwood5 on Nibbledish / Cooking, Recipes & Food Photos

Brandied Apple and Cranberry Pie

by redwood5

muttoneer
Sounds like my cup of tea. If only I could get good cheese in rural Japan...
on Gnocci with Tomato Cream Sauce
mickeykitterman
Beautiful crust, definitely an art to make good pastry.
on Basic Pie Crust
redwood5
Well, it should be about 6 oz. flour, 4 oz. shortening, and 2 oz. water for a single recipe. So, 170.1, 113.4, and 56.7 gr. respectively. I think that's about right.
on Basic Pie Crust
nazia
is there any way I can convert the cc measurement to grams
on Basic Pie Crust