Recipes, Food Photos &amp; Discussion at Nibbledish RSS Feed for Recipes, Food Photos &amp; Discussion at Nibbledish http://www.nibbledish.com/people/speckiss/recipes/feed/ Sat, 21 Nov 2009 19:24:50 +0100 FeedCreator 1.7.2 Stewed Vegetables with sesame flavour http://www.nibbledish.com/people/speckiss/recipes/stewed-vegetables-with-sesame-flavour mmmmm i like sesame oil so much, makes every dishes so good and add a particular flavour!<br />i'm sorry for the orrible picture .. i had just my phone..<br /><br />Oil a pre-heated wok or large pan.<br /><br />Add leek finely mincedand let it heat few minutes.<br /><br />Add vegetables&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/36f278f482a692649efdd33ae9010839.jpg" alt="" /></div> Mon, 10 Nov 2008 02:39:50 +0100 Turkey Stew with Japanese Curry Flavour http://www.nibbledish.com/people/speckiss/recipes/turkey-stew-with-japanese-curry-flavour I love Japanese Curry!<br />since i 've discovered this amazing product i've started to  looking for more  recipes with curry flavour!!<br /><br />my friends have found this dish Tasty ^^<br /><br />Oil a large pan and add seeds oil.<br />Heat few minutes and add leek finely minced<br />let it bown&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/7b963163032382f066a35a182d9b0a54.jpg" alt="" /></div> Tue, 04 Nov 2008 04:59:21 +0100 Chinese Noodles with vegetables http://www.nibbledish.com/people/speckiss/recipes/chinese-noodles-with-vegetables <ol><li><span>Oil a Wok and add the seeds oil. Heat and add leek and ginger finely minced.Let it brown few minutes.</span></li><li><span>Add vegetables and mushrooms cutted into strips, add sesame oil and stir well with a wooden spoon.</span></li><li><span>simmer with medium heat and add 2 cup of mushrooms water.</span></li><li><span>Bring to a boil 500&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/2b2875f8d9652fe2ed61437b58f51f0b.jpg" alt="" /></div> Tue, 04 Nov 2008 02:31:26 +0100