Also, these cookies keep forever. I had them in an airtight container for over a week, and they tasted as fresh as the day I made them.
I just baked a batch of these. They're light, and have a subtle flavor. The cinnamon sugar on top makes the cookie. They're addictive, if not a little plain for people who aren't used to it. I'd make them again for sure.
then whats the sour cream in there for?
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