Basic Asian Dipping Sauce Recipe
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- 1 part light soy sauce
- 1 part apple vinegar
- splash of sesame oil
- drizzle of chilli oil
How to make Basic Asian Dipping Sauce
This is a basic chilli dipping sauce suitable for gyoza or other little bite-size morsels such as dim sum. Try drizzling it over steamed fish, too. This sauce is just a foundation and can be sexed-up in any way you like, such as adding lime zest for a bit of zing or like in my picture, where I've added some chopped spring onions and a bit of minced ginger.
- combine ingredients to taste!