RSS Feed for Recipes, Food Photos &amp; Discussion at Nibbledish http://www.nibbledish.com/people/Aquelarre/recipes/feed/ Sat, 21 Nov 2009 17:53:31 +0100 FeedCreator 1.7.2 http://www.nibbledish.com/people/Aquelarre/recipes/homemade-happy-meal <ol><li>Cook the burguer with salt and garlic.</li><li>Peel and clean the tomatoes. </li><li>Smash then with the sliced basil leafs.</li><li>Add salt.</li><li>Cook regular white rice.</li><li>Fine slice the ginger and the peppermint leafs.</li><li>When the rice is ready, mix it with the ginger and peppermint.</li><li>Add some olives.</li></ol><div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/ce61ab570a2beb2449fd320bdf6b4a5a.jpg" alt="" /></div> Tue, 28 Jul 2009 17:59:57 +0100 http://www.nibbledish.com/people/Aquelarre/recipes/mushrooms-with-blue-cheese <ol><li>Wash and slice all the mushrooms.</li><li>Heat some olive oil in the pan, add a tablespoon of butter.</li><li><span style="font-family:'Lucida Grande', Arial, Helvetica, 'sans serif';font-size:14px;line-height:21px;">Add fresh sliced marjoram and let it fizz for a couple of seconds (while it's green).</span></li><li>Add the mushrooms and let them cook until they're brownish. Add some salt&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/9be727fa1910d63b72ee8fa1113d051e.jpg" alt="" /></div> Tue, 28 Jul 2009 17:49:28 +0100 http://www.nibbledish.com/people/Aquelarre/recipes/simple-chocolate-and-orange-cake <ol><li>Mix the yolks, sugar, and the orange zest.</li><li>Melt the chocolate and butter together without boiling. Wait until the mixture becomes warm. If it's not warm, you won't be able to mix the rest of the ingredients.</li><li>Mix the chocolate and butter with the yolks mixture.</li><li>Whip the whites with an extra tablespoon&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/ae1e47f3a80e979938cdc0f52bef2de8.jpg" alt="" /></div> Tue, 28 Jul 2009 17:26:55 +0100 http://www.nibbledish.com/people/Aquelarre/recipes/todays-simple-soup-mushrooms <ol><li>Wash and slice all the mushrooms.</li><li>Heat some olive oil in the pan.</li><li>Add fresh sliced marjoram and let it fizz for a couple of seconds (while it's green).</li><li>Add the mushrooms and let them cook until they're brownish. Add some salt and pepper.</li><li>Add some water (until it covers the mushrooms) and let&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/a4472da1ccb35d0a4646fef5656b9846.jpg" alt="" /></div> Wed, 03 Jun 2009 04:52:56 +0100 http://www.nibbledish.com/people/Aquelarre/recipes/roasted-potatoes-and-tofu 1. Peal and chop thin the garlic. 2. Wash and chop the rosemary. 3. Crunch the garlic and the rosemary in a mortar together with lemon jest. 4. In a pyrex put the olive oil plus the garlic, rosemary, and lemon zest. 5. Wash and dice the potatoes. 6. Put&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/2df0c169bdbd9890c9bd35fefcc3f718aquelarre_dsc06593.jpg" alt="" /></div> Sun, 03 Feb 2008 16:59:54 +0100 http://www.nibbledish.com/people/Aquelarre/recipes/tagliatelle-with-vegetables-sauce 1. Peel and dice the onion, and saute it slightly in olive oil. 2. Wash and cut the mushrooms in thick slices and add it to the pan. 3. Cut and add the pineapple. 4. Boil and peel the tomatoes and add them when the mushrooms are cooked. Add salt&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/4bd139aec028bb2f793c9eb9e88293d5aquelarre_dsc06517.jpg" alt="" /></div> Sun, 06 Jan 2008 08:07:43 +0100