Apple Pie Pockets Recipe

Apple Pie Pockets

Copy & Paste into your blog!

All Rights Reserved

Ingredients

Canned apple pie filling

Butter

Apple pie spice

refrigerated dough

How to make Apple Pie Pockets


Roll out dough to about 9in in diameter cut into squares.

combine apple pie filling, spices and butter.

spoon filling into squares about 1 to 2 ounces per square.

fold as desired.

Cook at 410 degrees for 15 min. turn down oven to 350 cook another 30min.

Register or login to add a comment!

Share