Assorted veg/meat soup rice (冬瓜瑤柱肉粒湯飯) Recipe
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Ingredients
- 冬瓜 Winter Melon 300g
- *瘦肉 *Pork Fillet 200g
- 冬菰 Dried Mushroom 10g
- 乾瑤柱 Dried Scallop 4 pieces
- 雞湯 Chicken Soup 2 cans
- 白飯 steamed jasmine rice
*You can make your own choice of seafood or meat.
How to make Assorted veg/meat soup rice (冬瓜瑤柱肉粒湯飯)
- soak 冬菰 Dried Mushroom and 乾瑤柱 Dried Scallop in water until softened. dice mushroom and slice 乾瑤柱 Dried Scallop.
- dice 冬瓜 winter melon and 瘦肉 pork fillet into finger tip size.
- pour chicken soup and 300ml water into a saucepan bring to boil, then put all ingredients, cover with lid, medium heat for 15-20 mins.
- serve with rice.
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I love eating soup rices, but it's so rare in the states. I'll try your recipe.