Baked Sweet Potato Doughnuts Recipe

Copy & Paste into your blog!
This work is licensed under a Creative Commons Attribution-Share Alike 3.0 License
Ingredients
Doughnuts
- 1&3/4 cups of flour
- 1/2 cup of sugar
- 1/2 tsp baking soda
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/4 tsp salt
- 1/2 cup whipped cream
- 1/2 cooked sweet potato (mashed)
Icing
- 2 tbsp milk
- 1 cup of sugar
- 1/2 tsp vanilla extract
How to make Baked Sweet Potato Doughnuts
Doughnuts are great, but they are a heart attack waiting to happen. I’ve had some baked versions of deep fried foods (e.g. chicken) so I decided there should be some baked doughnuts. I was very surprised and pleased with this recipe.
Doughnut
- Mix all ingredients thoroughly.
- Divide dough in to 6 equal portions on a non-stick cookie sheet. Bake at 375 °F for 13 mins.
Icing
- Mix all ingredients together.
- Pour on top of the donuts.
-
-
PinkMoon saysI've added least sugar and mixed some water when I was shaping the doughnuts because they were following apart. I've also limited the amount of sugar in the icing. Overall, these are to die for.
-
KamanKaman sayswow that is an awesome idea!
Register or login to add a comment!











These are so good!