Sauteed beet green Recipe

Sauteed beet green

Copy & Paste into your blog!

Ingredients

This is a new thing for us. Taste great and is very economical.

* beet greens * 2 strips of bacon * salt, pepper * some chicken broth

How to make Sauteed beet green


  1. chop the leaf into bit sized pieces. Cut the bacon into small pieces.
  2. fry the bacon in a pan until almost cooked. Add salt while cooking.
  3. add beet greens.
  4. add chicken broth, cover. Cook until stems soften.
  5. add salt and pepper as desired.

Register or login to add a comment!

Share