Macau Pudding Recipe

Macau Pudding

Copy & Paste into your blog!

Ingredients

  • 9 pieces maria biscuit
  • 5 tbsp condensed milk
  • 1 1/2 cup whipping cream
  • 1 vanilla bean
  • cocoa powder (optional)

How to make Macau Pudding


  1. crush biscuits until it resembles saw dust
  2. beat cream till soft peak.
  3. add in condensed milk, vanilla, cocoa and beat again
  4. in a small pan. . .add a layer of biscuit crumbs
  5. a layer of cream
  6. repeat step 4 and 5
  7. refrigerate for about 3 hrs.
  • KamanKaman
    KamanKaman says

    yummy! what is maria biscuit?

  • MsNyanko
    MsNyanko says

    this is maria biscuit ^-^ http://www.portuguesefood.com/acatalog/Viera_De_Castro_Maria_Biscuits_.html

Register or login to add a comment!

Share