Porcini pasta with grilled chicken Recipe

Porcini pasta with grilled chicken

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Ingredients

  • 300 grams of porcini mushrooms, sliced
  • 1/2 onion, cubed
  • 60 ml of heavy cream
  • pinch of black pepper
  • 2 tablespoons of olive oil
  • 500 grams of chicken breasts, sliced
  • 1 tablespoon of dried oregano
  • 1 tablespoon of parsley, chopped finely
  • 200 grams of pasta

How to make Porcini pasta with grilled chicken


  1. Mix chicken with 1 tablespoon of olive oil, dried oregano and pinch of salt.
  2. Cook pasta al dente according to instruction on package.
  3. Heat 1 tablespoon of olive oil and fry onion and porcini mushrooms about 5 minutes, reduce heat and add cream, sprinkle with freshly ground pepper, add pasta, mix well, sprinkle with parsley.
  4. Grill chicken slices.
  5. Serve porcini pasta with grilled chicken.

Paula
Question from the Chef

“What's your favorite way to cook with porcini?”

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