Tofu with dried sprimp sauce Recipe

Tofu with dried sprimp sauce

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Ingredients

  • 200 grams of tofu
  • 1 tablespoon of dried shrimps
  • spring onion, sliced
Sauce:
  • 1/2 tablespoon of soy sauce
  • 1 tablespoon of oyster sauce
  • 1/2 teaspoon of sugar
  • 1/4 cup of water
  • 1/2 teaspoon of potato starch
  • 1/2 teaspoon of grated ginger
  • 1/2 teaspoon of sesame oil

How to make Tofu with dried sprimp sauce


  1. Boil water and blanch tofu.
  2. Drain tofu.
  3. Dry fry dried shrimps mix till they become partially powdered.
  4. Mix sauce ingredients, pour in wok, add tofu cubes.
  5. Fry couple of minutes till sauce thickens and cover tofu cubes.
  6. Serve with spring onion slices.

Paula
Question from the Chef

“What's your favorite way to cook with tofu?”

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