RSS Feed for Chicken Recipes, Crock Pot Recipes, Chili Recipe & more @ Nibbledish! http://www.nibbledish.com/people/ThaiFoods/recipes/feed/ 2013-06-20T04:06:22+01:00 text/html 2011-05-15T22:16:32+01:00 http://www.nibbledish.com/people/ThaiFoods/recipes/spicy-soup-with-prawn-and-lemon-grass-tom-yum-kung <span style="font-size:10pt;">1. Remove the shrimp shell but leave the tails (for good appearance). Then cut open the back of each shrimp to remove the veins. Also clean the mushrooms with water and dry them well before wedging each into quarters. </span> <p><span style="font-size:10pt;"> </span></p> <p><span style="font-size:10pt;">2. Bring water to boil, then&#8230;<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/47777e04a5ad8e2a26fec9d4d57c702f.jpg" alt="" /></div>