Cinnamon Muffin Recipe

Cinnamon Muffin

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Ingredients

Cake 
  • 1 3/4 cup plain flour
  • 1/2 tsp salt
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 1/2 tsp baking powder
  • 3/4 cup sugar 
  • 1/4 cup butter, melted
  • 3/4 cup milk
  • 1/3 cup oil
  • 1 egg

Dipping
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1/2 tsp cinnamon

How to make Cinnamon Muffin


MAKE 12
  • Grease a 12-hole muffin tray or line with cake cases 
  • Mix together all dry ingredients in a bowl
  • Mix together all wet ingredients in another bowl
  • Put wet into dry, stir until they mix well.
  • Spoon the mixture into the muffin cases 
  • Bake in the oven at 180c until cooked through and golden, about 20 minutes. 
  • Turn out onto a rack to cool. 

For the dipping, 
  • melt butter, mix with sugar and cinnamon
  • Dip the muffins in while they are hot.

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