Thai basil chicken & veg Recipe

Thai basil chicken & veg

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Ingredients

  • 1 clove garlic, mashed
  • 1 bunch fresh basil
  • 1 red chilli, sliced
  • Few slices of ginger
  • 1 small onion, sliced
  • 1 carrot, sliced
  • 15 snow peas
  • 1 cup sliced mushrooms
  • 200g chicken tenderloin or thigh, sliced thinly
  • 1/2 tbsp fish sauce
  • 1/2 tbsp dark soy sauce
  • 1/2 tbsp sugar
  • 1 tsp white pepper
  • 2 tbsp coconut cream

How to make Thai basil chicken & veg


  1. Stir fry garlic, chilli, ginger, onion in oil for a minute until fragrant
  2. Add carrots, mushrooms and chicken, cook 3 mins. Add 1 tbsp water.
  3. Add snow peas, basil, fish sauce, black soy sauce, pepper, sugar. Cook 2 mins.
  4. Remove and serve on rice or noodles. Garnish with fresh basil leaves.

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