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2013-05-19T09:19:16+01:00text/html2009-05-18T12:11:29+01:00The Ultimate Martini & Perfect Gin & Tonic
http://www.nibbledish.com/people/chazzamatazz/recipes/the-ultimate-martini-perfect-gin-tonic
<span style="text-decoration:underline;font-weight:bold;">Martini</span><br />Shake or stir with ice cubes, and strain (discard ice cubes).<br /><br /><span style="text-decoration:underline;font-weight:bold;">G&T</span><br />Serve over ice cubes. Stir thoroughly.<br /><br /><span style="font-style:italic;">As opposed to normally:</span> <span style="text-decoration:underline;">The gin and tonic benefits from the vermouth's (relative) sweetness, while the martini benefits from the tonic's ability to subtly enhance…<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/187aae5967c94c829bcb34fa1c43e520.jpg" alt="" /></div>text/html2009-02-02T06:59:14+01:00Simple 1pot Ramen Noodle Soup (Chicken/Prawns/etc)
http://www.nibbledish.com/people/chazzamatazz/recipes/simple-1pot-ramen-noodle-soup-chickenprawnsetc
Sweat the garlic, ginger and chillies in the oil, then add the stock and boil for 10 mins. Strain, reserve the broth and discard the bits.<br /><br />In the remaining broth poach the chicken (or alternative) and mushrooms until cooked (e.g. ten minutes if using chicken). Poach just off the…<div><img src="http://www.nibbledish.com/public/images/cached/148x148/recipe_images/e5fee5dfbd54edeb671eca6ff4503c35.jpg" alt="" /></div>