Prosciutto & Fig Wraps with Fresh Goat Cheese Recipe

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Ingredients

• 4 oz.Chavrie® Fresh Original Goat Cheese Log 
• 6 pieces thinly sliced prosciutto
• 2 tbsp. Fig jam

How to make Prosciutto & Fig Wraps with Fresh Goat Cheese

1. Place sliced prosciutto side by side, overlapping slightly on a sheet of parchment paper.
2. Spread fig jam over the entire length of the sliced prosciutto. 
3. Cut the Chavrie® Fresh Goat Cheese Log lengthwise into 4 pieces.
4. Place the pieces of Chavrie® Fresh Goat Cheese Log on the fig jam.
5. Roll the prosciutto around the Chavrie® Fresh Goat Cheese Log and place in the refrigerator for 1 hour.
6. With a very sharp knife cut the prepared log into ½ inch pieces and arrange on a serving platter.
7. Enjoy!

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