Sun-dried Tomato & Basil Dip Recipe

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Ingredients
1 1/2 cups light sour cream1 tablespoon mayonnaise
2 cloves garlic, minced
4 sun-dried tomato halves, minced
6-8 leaves fresh basil, chopped
1 tablespoon fresh parsley, chopped
1 tablespoon fresh chives, chopped
Juice of 1/2 lemon
Kosher salt
How to make Sun-dried Tomato & Basil Dip
1. Whisk sour cream, mayonnaise and lemon juice until smooth.
2. Stir in lemon juice, garlic, tomatoes, basil, parsley and chives. If desired, salt to taste.
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