Easter cookies "Frosted Dove" Recipe

Easter cookies

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Ingredients

500 gr flour double 0, 300 gr butter at room temperature, 200 gr sugar, 1 egg and 2 yolk, lemon peel scratched, a little spoon of yest.

How to make Easter cookies "Frosted Dove"


Put all togheter and when you have an uniform dough put in the fridge for 2 hours.

Than you can lay down your dough, doing cookies witha an apposit cutter, and cooked for 20 minuts at 180°.

For the frost we use powrded sugar and water, and than we put almond scale or granule sugar.

  • telliecoin
    telliecoin says

    pretty pretty almost too pretty to eat!

  • foodandmood
    foodandmood says

    mmm I'm sorry, but someone ate everything ;-)

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