avocados & shrimp are a tasty tasty combo Recipe

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Ingredients
1
pound cooked and peeled small shrimp
1
cup diced jicama
1/2
cup tomato juice
1/4
cup finely diced sweet onion
4
teaspoons finely diced jalapeño pepper
3
tablespoons chopped cilantro
2
teaspoons minced garlic
1/4
cup lime juice
Salt and ground black pepper to taste
2
fully ripened Avocados from Mexico, halved and pitted
How to make avocados & shrimp are a tasty tasty combo
Mix shrimp, jicama, tomato juice, onion, jalapeño, cilantro, jalapeño, garlic and lime juice in a good sized bowl; season to taste with salt and pepper. Cover; refrigerate for 30 minutes. Just before serving, spoon marinated shrimp mixture into each avocado half; serve with lime wedges.
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mickeykitterman saysBeautiful salad.
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guacgrl saysA friend suggested trying this with chuncks of fresh pineapple or mango - sounds good too!
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rosannemiyako saysYUMMY! I love avocado. I think one of my favorites is good ol' guacamole (I usually go with tomatoes, avocado, tomatillos if you've got them, a dash of mayo, salt, pepper, onion, and whatever else depending on mood) with blue corn chips.
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rosannemiyako saysAnother unusual and delicious combo is avocado, wasabi, and mayo all mashed up and served with chips.
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