Broad Bean Balls Recipe
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Ingredients
- 500g of Dry broad beans
- 3 onions
- 1 garlic
- presley
- salt
- pepper
- 1 tsp of cumin
- 1 tsp of coriander seed
- olive oil
- 1 tsp yeast
How to make Broad Bean Balls
Soak the broad beans in the water for about 8 hours.
Whip the broad beans and mix them with species, add the yeast and let it rest for about an hour in a warm place.
Then make small balls and cook them in the oven for about 15' at 200°.
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Great recipe, have to try it ASAP!