Broad Bean Balls Recipe

Broad Bean Balls

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Ingredients

  • 500g of Dry broad beans
  • 3 onions
  • 1 garlic
  • presley
  • salt
  • pepper
  • 1 tsp of cumin
  • 1 tsp of coriander seed
  • olive oil
  • 1 tsp yeast


How to make Broad Bean Balls


Soak the broad beans in the water for about 8 hours.

Whip the broad beans and mix them with species, add the yeast and let it rest for about an hour in a warm place.

Then make small balls and cook them in the oven for about 15' at 200°.




 
  • VegMom
    VegMom says

    Great recipe, have to try it ASAP!

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