Calzone onions and asparagus Recipe
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Ingredients
serving 2- 1 medium red onion
- 9 asparagus
- vinegar
- salt
- olive oil
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How to make Calzone onions and asparagus
Use a dough like pizza.
Slice onion and put it in a pan with a teaspoon of vinegar, a little oil and a pinch of salt, after a few minutes add the asparagus.
When it is cooked, let cold it and put it in the spreaded dough.
Roll it and cook in heat oven for 15' at 230°
Finally, pour a drop of oil and a pinch of salt, cut into slices and serve.
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