Soy Burger Recipe

Soy Burger

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Ingredients

serve 15 burgers

  • 1kg of dried soy
  • a sprig of parsley
  • 1 tbsp cumin
  • 1 tbsp of wine vinegar
  • 1 tbsp of soy sauce
  • 1 onion
  • 2 garlics

  • 2 tbsp dried yeast
  • curry
  • white pepper
  • 4 rusks
  • 2 tbsp paprika
  • 1 sprig of sage
  • a pinch of peppergrass
  • a pinch of nutmeg
  • salt
  • 1 tbsp of savory
  • a sprig of thyme
  • 1 tbsp of oregano
  • 3 tbps of chickpea flour
  • 3 tbsp of sesame

How to make Soy Burger


Put the soy previously cooked, parsley, cumin, wine vinegar, soy sauce, onion and garlics and mix with the blender.

Do the dough in a large bowl and add the remaining ingredients.

Make little balls and mash it.

Cook in hot oven for 20' at 220°C.

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