Tuna Tataki Salad Recipe

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Ingredients

1 Cup Sashimi Tuna
2 Cups Ceviche
3 Persian Cucumbers, diagonally cut
Fried onion
Soy sauce
Lemon Juice
Parsley
Salt and Pepper

How to make Tuna Tataki Salad

• In serving plate arrange diagonally cut cucumbers
• Arrange ceviche on top
• Add cut tuna sashimi
• Sprinkle with fried onion and parsely (not pictured)
• Add lemon juice and soy sauce
• Add sea salt and pepper

Serves 2-4.

• 
  chanok says

  this is amazing... what is ceviche?

• 
  honeynbutters says

  Thanks. Ceviche is a Spanish citrus seafood dish. The one used in this recipe is a simple white fish ceviche. I have the reciped for Shrimp Calamari Ceviche here (http://www.nibbledish.com/people/honeynbutters/recipes/shrimp-calamari-ceviche). You can substitute shrimp for any fish, preferably white fish, halibut, sea bass, or red snapper.

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