Vanilla Cupcake and Heaven Blue Frosting Recipe

Vanilla Cupcake and Heaven Blue Frosting

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Ingredients

Cupcake

  • 250g of sweet butter, room temp
  • 225g of sugar
  • 1 teaspoon of vanilla syrup
  • 4 eggs, each lightly mixed
  • 270g of flour
  • 2 teaspoons of bakering powder
  • 125ml of milk

Frosting

  • 1/2 cup of sweet butter, room temp
  • 1 tablesspoon of milk
  • 1 teaspoon of vanilla syrup
  • 2-3 cups of icing sugar
  • food coloring

How to make Vanilla Cupcake and Heaven Blue Frosting


Cupcake

  1. Pre-heat the oven at 160C.
  2. sift the flour and the bakering powder and set aside.
  3. beat the butter, the sugar and the vanilla syrup for 8-10 minutes.
  4. Add the eggs one by one, and beat well each one of them.
  5. Add the flour, the bakering powder and the milk and beat untl you get a smooth mixture.
  6. Spoon the mixture into the muffin pans with paper cases.
  7. Bake for 20 minutes or until it gets a nice golden look.

Frosting

  1. Beat the butter until it turns into a cream.
  2. Add the milk, the vanilla syrup, the food coloring and 2 cups of sugar.
  3. Beat it until it gets fluffy.
  4. Then you can add more sugar until it gets as sweet as you want.

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