Recipes, Food Photos & Discussion at Nibbledish

Grilled Beef Brisket

Mon, 06 Jul 2009 07:38:01 +0100

In a medium saucepan, combine beer, tomato juice, chopped onion, garlic, Worcestershire sauce, ketchup, brown sugar, lemon juice, paprika, mustard, hot pepper sauce, 1 teaspoon salt and 1/2 teaspoon pepper. Bring to a boil; reduce heat and simmer for 25 to 35 minutes, or until reduced to about 1 1/2…

Grilled Rib Eye Steak

Mon, 06 Jul 2009 07:32:17 +0100

Place steaks in a large food storage bag. Add remaining ingredients. Marinate for 2 to 4 hours, turning occasionally to keep the steaks coated with liquid. Grill over medium coals for 4 to 6 minutes on each side for 1-inch steaks or for about 7 to 9 minutes on each…

Weight Watchers Lemon Baked Fish

Sun, 05 Jul 2009 06:13:01 +0100

If frozen thaw the fish overnight in the refrigerator. Turn on oven and allow to preheat to
350º F (moderate). While the oven is preheating: Assemble all necessary ingredients to
work area. Grate the lemon rind and place in a bowl. Cut the lemon and squeeze. Measure
4 tsp and…

Barbecue Pork Ribs

Sun, 05 Jul 2009 05:46:10 +0100

Stir ingredients together in a mixing bowl.

If cooking on grill: 2 cups wood chips, preferably apple, soaked in 2 cups apple cider or water 1 hour; drained

Remove the thin, papery skin on the back of each rack of ribs, or ask your butcher to do…