asian chicken salad with orange vinaigrette Recipe

asian chicken salad with orange vinaigrette

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Ingredients

  • romaine lettuce
  • roast chicken cut into small pieces
  • orange slivers
  • red onion slivers
  • sesame seeds
  • olive oil
  • distilled vinegar
  • orange juice
  • honey
  • salt
  • pepper

How to make asian chicken salad with orange vinaigrette


I tossed together some romaine lettuce, orange and red onion slivers.

Then, for the orange vinaigrette, I whisked together, 1/4 C fresh orange juice, 2 -3 T distilled vinegar, 1/4 C + 2 T olive oil, a sprinkle or two of sesame seeds, 2 glugs of sesame oil + a dash of s & p. (Add more salt/vinegar, should you find it too sweet.)

I placed the chicken slices on top of the salad,
lightly drizzled with the vinaigrette and garnished with more sesame seeds.

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