Krab Pita Pockets Recipe

Copy & Paste into your blog!
This work is licensed under a Creative Commons Attribution-Share Alike 3.0 License
Ingredients
-4 ounces imitation crab meat-1 TBS reduced fat mayo-lemon juice, salt, pepper, cayene pepper to taste-alfalfa sprouts-1 slice reduced fat cheese-1/2 WW pita pocketTags
How to make Krab Pita Pockets
Mix crab, mayo, and spices with lemon juice. Stuff into pita pocket with alfalfa sprouts & cheese slice. Serve with a green salad with low fat dressing for a quick and healthy lunch.
Register or login to add a comment!










