Cinnamon sweet potato doughnuts Recipe
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Ingredients500g sweet potatoes- boil to soften.
1/2 tsp cinnamon
1/8 tsp nutmeg
1/2 tsp salt
1 1/2 cup flour
1 tsp baking powder
oil for deep frying
1 tsp cinnamon
1/2 cup fine sugar
How to make Cinnamon sweet potato doughnuts
1. Mix all the top ingredients together to form a dough. Roll into small balls and deep fry in hot oil until golden.
2. Drain in kitchen towel. Dust with cinnamon sugar. Serve warm.