Cinnamon sweet potato doughnuts Recipe

Cinnamon sweet potato doughnuts

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Ingredients

500g sweet potatoes- boil to soften.
1/2 tsp cinnamon
1/8 tsp nutmeg
1/2 tsp salt
1  1/2 cup flour
1 tsp baking powder
oil for deep frying
For dusting:
1 tsp cinnamon
1/2 cup fine sugar



How to make Cinnamon sweet potato doughnuts


1. Mix all the top ingredients together to form a dough. Roll into small balls and deep fry in hot oil until golden.
2. Drain in kitchen towel. Dust with cinnamon sugar. Serve warm.

marianne49
Question from the Chef

“what's your fav cooking with sweet potato?”

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